Chef Yannick’s 9-course Gastronomic Menu will be served at the exclusive E-Club lounge located on the 6th Floor of the East Atrium Wing for dinner from 10 to 13 July priced at B$135 nett per person (thats just 45 squid!).
Throughout the promotion, daily Afternoon Tea at the Lobby Lounge featuring an array of French pastries, complimenting the finger sandwiches and scones normally available from 3pm to 6pm at B$19.50 nett per person.
The grand finale evening on 14 July will be at Pantai Restaurant with a special Phantom of the Opera theme and feature a 6-course menu at B$75 nett per person.
Call 241 8888 for reservations TODAY!