Marku Sukmo, Sampai Ketemu

by Reedz on December 12, 2008

Last night, da missus and I popped over to the Pantai Restaurant to try out the much talked about Essence of Bali featuring cuisine prepared by chefs brought in from the Nusa Dua Beach Hotel & Spa.

The food was authentic Balinese cuisine except less spicy as Executive Sous Chef Alit Subawa explained. Unfortunately, we missed out on one of the signature dishes, bebek betutu which was served the night before. The alternative was ayam betutu which used the same spices so at least I got a taste of it heheh!

There were performances by a troupe of dancers from the Balinese Arts Academy which mesmerized diners. An enjoyable night enjoying the Essence of Bali with the ambience of the Nusa Dua Beach Hotel & Spa.

The buffet runs until this Sunday so if you haven’t tried it out, make a date for this weekend! Call 2418888 to book!

IMG_2965

IMG_2886

Round One – Ding Ding Ding!

IMG_2881

Had a good chat with Chef Alit about Balinese cuisine

IMG_2866

IMG_2916

The Balinese Beef Stew was really good!

IMG_2991

Damissus trying her hand at Balinese dance 🙂

IMG_2932

Round Two – Ding Ding!

IMG_2933

The eyes and hand gestures of the dancers were fascinating to watch

IMG_2998-1

Quick pic with the lovely Balinese dancers

IMG_2969

Dessert

IMG_3004-1

Previous post:

Next post: